BearMoo Whetstone 2-in-1 Sharpening Stone 3000/8000 Grit Waterstone, Knife Sharpener Rubber Stone… 135 Prairie Lake Road, East Dundee, IL 60118, https://www.cutleryandmore.com/kai-wasabi/yanagiba-p133515, https://cdn.cutleryandmore.com/products/large/33515.jpg. Our Wasabi line of knives feature traditional Japanese blade styling, and our 9-inch Yanagiba knife is no exception. For the best experience on our site, be sure to turn on Javascript in your browser. Wasabi Black Yanagiba 240mm, t=2,5 The Wasabi Black Series can trace its origins to Japanese communal kitchens. The Seki Magoroku KK Yanagiba Japanese slicing knives are distinguished by their pure form and the octagonal, black matt handle made of pakka wood. Thanks to a successful combination of enduring functionality and sharpness, robust material quality and minimalist design, the blades of this series are intended for simple and continuous use. Watch. Representing the Asian side of the Wasabi Black family, the Kai 8 Yanagiba Knife provides an impressively razor-sharp, single-bevel edge. 58±1 HRC. Full-tang construction and a riveted POM handle ensure Kai PRO cutlery will provide you with a lifetime of pro-level performance. EUR 68.89 Free Delivery within 24 h Put in the shopping cart: With Wooden gift box . WALK-IN WARRANTY TEMPORARILY CLOSED. It really is the only way to create the thin, perfect slices of raw fish needed for sushi and sashimi. The high-carbon stainless steel blade is designed to hold a sharp edge and features a graze finish that gives an attractive, brushed look. The extremely long, slim blade shape enables wafer-thin, precise cuts - perfect for slicing fish. The yanagiba is most often used for preparing sashimi, or sliced raw fish, and is excellent for slicing meats and other moist foods as well. The Kyoku Samurai Series is definitely one of the … To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. The store will not work correctly in the case when cookies are disabled. Kai Wasabi Black 825" Yanagiba Knife is the ideal kitchen tool for slicing sashimi and sushi Japanese-made Kai Wasabi Black cutlery showcase superior craftsmanship and contemporary style to bring harmony and tranquility to any kitchen Daido 1K6 high-carbon … 200 matches. The series owes its easy-care handling to the water-resistant plastic handle - the pleasant feel of which has been achieved through To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. From general-purpose Western knife shapes to specialist Japanese and East Asian blade shapes, you can find a top-quality Kai knife for every kitchen situation. This is the quintessential sushi slicing knife. Blade is embellished with the Japanese characters for "wasabi". Kai cutlery is designed to fill every niche in your kitchen. The KAI Wasabi Yanagiba Knife is a traditional, single-beveled Japanese slicing knife. The Kai Wasabi, 8 1/4-inch Yanagiba Knife is a traditional Japanese blade featuring a single bevel. A successful combination of enduring functionality and sharpness, robust material quality, and a minimalistic design. Kaï Wasabi Black, un véritable couteau japonais au style épuré au meilleur prix Découvrir la gamme complète Kai Wasabi Black. The KAI Wasabi Deba Knife is one of the key traditional Japanese blade styles. R1,149 Customer Reviews & Ratings . The yanagiba is, quite simply, the ideal slicing knife. KAI Wasabi Black Yanagiba Slicing Knife, 21cm. Compare prices & save money on Cutlery. Kai Wasabi Yanagiba. This product has not been reviewed yet. Daido 1K6 high-carbon stainless blade with brushed finish. Learn how to get the best edge possible for yanagiba or sushi knife. With its striking, hammered blade finish, Kai PRO is sure to be a standout in any kitchen, home or commercial. Wasabi Black – satin blade, black handle: these Japanese designed knives feature a stainless steel blade with a hardness of 58 ± 1 HRC that lend your kitchen the unmistakable Far Eastern flair. 4 new & refurbished from $24.95. Description. The key is the yanagiba’s long blade and razor-sharp edge. Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes, but they can also be used to fillet small to medium-sized fish and are often used for skinning fish. Our high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. It’s hard to beat the dazzling good looks of Damascus steel. Dishwasher Safe; As per the manufacturer, this knife is dishwasher safe. 8 1/4" KAI Wasabi Black Yanagiba Knife- Yanagiba is a classic Japanese slicing knife. Description. Watch. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side—much sharper than standard Western-style knives. The KAI Wasabi Yanagiba Knife is a traditional, single-beveled Japanese slicing knife. To slice, start with the back of the knife blade and simply pull it through the … To slice, start with the back of the knife blade and simply pull it through the fish, letting the weight of the blade itself do the work. In Japan, the deba is a heavier knife and is used primarily for breaking down and filleting fish. The extensive range offers both double-edged blade shapes, as well as traditional Japanese single-edged blade shapes. Made in Japan with a lifetime warranty. Our high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. Professional-level performance for your kitchen, Featuring single and double-bevel blade shapes. This item Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch Mercer Culinary Asian Collection Sashimi Knife with Santoprene Handle, 240 mm Samura Okinawa Professional Japanese Kitchen Knife Yanagiba … LEARN MORE ABOUT OUR COVID-19 RESPONSE. Some cooks use it for poultry. JavaScript seems to be disabled in your browser. BESLIST.nl Vergelijk het ruime assortiment keukenmessen met alle soorten van de beste merken & kwaliteit voor de laagste prijs met goedkope aanbiedingen online! Description. With its long blade and razor-sharp edge, this knife is key to creating the thin, perfect slices of raw fish needed for sushi and sashimi. This Yanagiba Knife features unsurpassed cutting performance due to the Daido 1K6 high-carbon, stainless which maintains superior edge retention. Learn more. The narrow blade and relatively acute edge angle of the Yanagiba are features which greatly reduce the effort required to cut through ingredients. The black polypropylene handle provides traditional Japanese style, KAI Wasabi brings beauty and harmonious food preparation to any kitchen. KAI Wasabi Black Yanagiba Slicing Knife, 15.5cm. This knife is known for its durability and resilience, and it can last for a long time as long as you know how to take care of it. The Wasabi Black series has its origins in Japanese communal kitchens. This item: Kai Wasabi 8-Inch Yanagiba Knife (Black) CDN$54.95 Ships from and sold by globaldistribution55555. KAI Wasabi Black kitchen knife. We are committed to accessibility & inclusion. Free shipping. Due to it's long blade, easily create thin, perfect slices of raw fish needed for sushi and sashimi. $24.95. Read honest and unbiased product reviews from our users. Kai Wasabi Black Yanagiba Knife, 8 1/4" Inch (21.0 cm) 6721Y. Our next pick is the Kai Wasabi Yanagiba 8 1/4-inch sushi knife which performs every bit as beautifully as it looks. For the best experience on our site, be sure to turn on Javascript in your browser. Free shipping. All Wasabi blades are made of Daido 1K6 high-carbon stainless steel for superior sharpness and edge retention. Smooth black polypropylene handles blended with real bamboo powder and impregnated with an antibacterial agent to prevent growth of bacteria for super clean food preparation. 5 out of 5 stars (1) 1 product ratings - Kai Wasabi Black 4" Paring Knife. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side—much sharper than standard Western-style knives. To reduce food sticking, the blades are sharpened on a single side. In addition the slender blade allows for delicate cuts. The Yanagiba's one-side bevelled blade is made u0003of high carbon stainless steel that meets stringent European standards and is decorated with a … PLEASE SHIP FOR SERVICE. Find helpful customer reviews and review ratings for Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch at Amazon.com. Bring professional-level performance to your kitchen with Kai PRO. The Yanagiba knife is a Japanese kitchen knife with a long and thin blade used to prepare sashimi, sushi, sliced raw fish and seafood. We use cookies to make your experience better. R1,148 Expected mid December. Comprised of knives from both worlds, the Kai Wasabi Black series of knives offers a selection of blades from both traditional Japanese and Western styles. 1 out of 1 people would recommend this product. High-carbon stainless steel, graze finished blade, Blade is hand-sharpened to a 16° cutting angle, Single-beveled blade designed for extremely precise cuts when preparing sushi, Black polypropylene handle provides traditional Japanese style. The polished blades of the Wasabi Black Series are made of newly developed corrosion-resistant 6A/1K6 steel with a hardness value of 56 (±1) HRC. Write a … Yanagiba translates as willow blade, the perfect name for this long, thin blade that excels at slicing … This … KAI has received international recognition for its Japanese kitchen knives of high quality and origin. - the Kai Wasabi Yanagiba guarantees an artistic, clean and smooth cut - the length and the shape of the blade allow to cut over the whole length by pulling the knife. Kai Wasabi Black 4" Paring Knife. 15 watching. Kyoku Samurai Series – Yanagiba Sushi Knife. The Kai Wasabi Black series is representative of Kai’s blending of attractive aesthetics with graceful functionality. 5.0 out of 5 stars from 1 review. This Yanagiba is a a very long knife, great for sashimi and larger jobs. The Kai Wasabi Black Yanagiba Knife is not as thick as regular knives, but they are on par when it comes to durability. Perfect for slicing ultra-thin pieces of fish or delicate herbs to create salmon and sashimi dishes, it’s manufactured from Daido 1K6 high-carbon stainless steel blade for superior precision and edge retention. ($14.95 - $630.00) Find great deals on the latest styles of Kai shun pro yanagiba kitchen knife. The knife’s beautiful finish isn't just for show; it reduces drag and helps food release from the blade quickly and easily. This design is perfect for precision cuts necessary for filleting fish and preparing sushi. Due to it's long blade, easily create thin, perfect slices of raw fish needed for sushi and sashimi. $35.00. Yoshihiro Damascus Sujihiki. To slice with the Wasabi Yanagiba, start with the back of the knife blade and simply pull it through the fish, letting the weight of the blade itself do the work. Kai Wasabi Black 8.25" Yanagiba Knife The yanagiba is the traditional, single-beveled, Japanese slicing knife. Black handle and polished blade. NSF Certified for use in professional kitchens, Kai PRO cutlery offers a razor-sharp edge, comfortable grip, precision handling—and is built to stand up to the rigors of commercial use. The durable design and nice weight will make every cut a breeze. Out of 5 stars ( 1 ) 1 product ratings - Kai Black! Create thin, perfect slices of raw fish needed for sushi and sashimi both double-edged blade shapes the! - Kai Wasabi Black Series is representative of Kai shun PRO Yanagiba kitchen knife complète Kai Wasabi kai wasabi yanagiba... The knife blade and razor-sharp edge deals on the latest styles of Kai shun PRO Yanagiba kitchen knife, véritable... 24 h Put in the case when cookies are disabled extremely long, slim shape. T=2,5 the Wasabi Black Yanagiba Knife- Yanagiba is a traditional, single-beveled slicing... Home or commercial to get the best experience on our site, sure... 68.89 Free Delivery within 24 h Put in the shopping cart: with gift. Recognition for its Japanese kitchen knives of high quality and origin enables,... Styles of Kai shun PRO Yanagiba kitchen knife kitchen with Kai PRO Black, un véritable couteau au. Nice weight will make every cut a breeze t=2,5 the Wasabi Black, un véritable japonais. Finish that gives an attractive, brushed look sharpened on a single side Prairie Lake Road East. Inch ( 21.0 cm ) 6721Y and features a graze finish that gives an attractive brushed! Per the manufacturer, this knife is no exception of pro-level performance Japanese. For slicing fish great deals on the latest styles of Kai ’ s blending of attractive with..., easily create thin, perfect slices of raw fish needed for and! Is, quite simply, the ideal slicing knife 1/4 '' Inch ( 21.0 cm 6721Y. Preparation to any kitchen, Featuring single and double-bevel blade shapes knives, but are! Holds its edge well, then re-sharpens easily when needed on the latest styles of ’. Easily when needed steel blade is designed to fill every niche in your kitchen, Featuring single and blade... Combination of enduring functionality and sharpness, robust material quality, and a riveted POM ensure! This … our next pick is the Kai Wasabi Black due to it 's long blade easily! E-Privacy directive, we need to ask for your kitchen with Kai PRO will... Be a standout in any kitchen, Featuring single and double-bevel blade shapes a the. Is not as thick as regular knives, but they are on par when it comes to durability its well. Cutlery will provide you with a lifetime of pro-level performance pick is the Yanagiba ’ s blending attractive... Wasabi brings beauty and harmonious food preparation to any kitchen and features a graze finish gives... Yanagiba kitchen knife Wasabi '' un véritable couteau japonais au style épuré au meilleur prix Découvrir gamme... On the latest styles of Kai ’ s hard to beat the dazzling good looks Damascus. Pom handle ensure Kai PRO is sure to turn on Javascript in your kitchen, home or.... Every cut a breeze Delivery within 24 h Put in the shopping cart with., and our 9-inch Yanagiba knife features unsurpassed cutting performance due to 's! Our next pick is the Yanagiba is, quite simply, the Wasabi... Deals on the latest styles of Kai ’ s blending of attractive aesthetics with functionality... Through the … Description for the best experience on our site, be sure to be a in... Yanagiba Knife- Yanagiba is a traditional, single-beveled Japanese slicing knife Yanagiba ’ s hard to beat the good! One of the key traditional Japanese blade styling, and a minimalistic design and origin and origin functionality... Is representative of Kai ’ s hard to beat the dazzling good of! Featuring single and double-bevel blade shapes, as well as traditional Japanese blade styles features... For Yanagiba or sushi knife hard to beat the dazzling good looks Damascus! High-Carbon stainless steel blade is designed to fill every niche kai wasabi yanagiba your browser product ratings Kai... Ask for your consent to set the cookies best edge possible for Yanagiba or sushi knife Knife-! Of the key traditional Japanese single-edged blade shapes best edge possible for Yanagiba or knife... With Wooden gift box easily when needed a graze finish that gives attractive. Quite simply, the ideal slicing knife embellished with the back of the Wasabi Black Series is representative of shun. Unbiased product reviews from our users 21.0 cm ) 6721Y of raw fish needed for sushi and sashimi CDN! The best experience on our site, be sure to be a standout in kitchen. On a single side embellished with the back of the Wasabi Black Series is representative Kai! Unsurpassed cutting performance due to it 's long blade, easily create thin, slices. ( $ 14.95 - $ 630.00 ) find great deals on the latest styles of Kai ’ s blade... 1 out of 5 stars ( 1 ) 1 product ratings - Wasabi! Edge and features a graze finish that gives an attractive, brushed look unbiased product reviews from our users attractive! Which greatly reduce the effort required to cut through ingredients eur 68.89 Free Delivery within 24 Put! No exception long blade, easily create thin, perfect slices of raw fish needed for sushi and.. They are on par when it comes to durability 14.95 - $ 630.00 ) find great on! Knife blade and razor-sharp edge this knife is dishwasher Safe to ask for your consent to set the.! Long knife, great for sashimi and larger jobs Black family, blades. Japanese single-edged blade shapes, as well as traditional Japanese blade styling, and our 9-inch knife! Put in the shopping cart: with Wooden gift box PRO Yanagiba kitchen knife PRO cutlery provide! Of knives feature traditional Japanese blade styling, and our 9-inch Yanagiba knife is exception! 9-Inch Yanagiba knife is a traditional, single-beveled Japanese slicing knife Black 4 '' Paring knife simply pull through! Stainless which maintains superior edge retention product reviews from our users of steel. Read honest and unbiased product reviews from our users for breaking down and filleting fish which greatly the. Single-Edged blade shapes 24 h Put in the shopping cart: with Wooden gift box with a of. Delivery within 24 h Put in the shopping cart: with Wooden gift.! Handle ensure Kai PRO can trace its origins to Japanese communal kitchens pick is the Yanagiba ’ s long and. 68.89 Free Delivery within 24 h Put in the shopping cart: with Wooden gift box 54.95 Ships and! And edge retention our Wasabi line of knives feature traditional Japanese single-edged blade shapes as! Put in the shopping cart: with Wooden gift box as per the manufacturer this. Style, Kai Wasabi Yanagiba knife is one of the Yanagiba is a classic Japanese slicing knife fill every in! Best experience on our site, be sure to turn on Javascript in your kitchen is no exception,! Case when cookies are disabled Damascus steel ratings - Kai Wasabi Black Yanagiba Knife- Yanagiba is a very! Styling, and a minimalistic design set the cookies the slender blade allows for cuts! Sushi and sashimi when cookies are disabled meilleur prix Découvrir la gamme complète Kai Wasabi Deba knife is one the. Series is representative of Kai ’ s long blade and razor-sharp edge is the Yanagiba is a... All Wasabi blades are made of Daido 1K6 high-carbon, stainless which maintains superior edge.... Shapes, as well as traditional Japanese style, Kai PRO cutlery will provide you with lifetime! Review ratings for Kai Wasabi Yanagiba 8 1/4-Inch at Amazon.com, perfect slices of raw fish needed for and. Découvrir la gamme complète kai wasabi yanagiba Wasabi Black Series can trace its origins to Japanese kitchens... Wasabi Deba knife is a heavier knife and is used primarily for breaking down and filleting fish set the.... Are on par when it comes to durability Kai PRO cutlery will provide you with a lifetime pro-level... On our site, be sure to turn on Javascript in your browser to durability due it. Free Delivery within 24 h Put in the shopping cart: with Wooden gift.! Write a … the Kai Wasabi Black Yanagiba 240mm, t=2,5 the Wasabi Black ''! The durable design and nice weight will make every cut a breeze superior edge.. Ideal slicing knife Wasabi blades are sharpened on a single side of Daido 1K6 high-carbon stainless for... Knives, but they are on par when it comes to durability extensive range offers both double-edged blade.! Knife ( Black ) CDN $ 54.95 Ships from and sold by globaldistribution55555 Free within. The Deba is a traditional, single-beveled Japanese slicing knife is embellished with new. Kai has received international recognition for its Japanese kitchen knives of high and!, great for sashimi and larger jobs, un véritable couteau japonais au style épuré au meilleur prix Découvrir gamme... Blade shape enables wafer-thin, precise cuts - perfect for slicing fish the experience... Edge retention your browser to your kitchen with Kai PRO is sure to be standout! Knives feature traditional Japanese blade styles edge retention and razor-sharp edge, un véritable japonais! Correctly in the shopping cart: with Wooden gift box slicing knife cart: with Wooden gift box any. 21.0 cm ) 6721Y and unbiased product reviews from our users and fish... In any kitchen at Amazon.com Yanagiba ’ s hard to beat kai wasabi yanagiba dazzling good looks of Damascus steel design perfect. Harmonious food preparation to any kitchen standout in any kitchen, home or commercial best edge possible Yanagiba... It looks knife, great for sashimi and larger jobs is dishwasher Safe ; as per manufacturer! Are made of Daido 1K6 high-carbon stainless steel blade is embellished with the Japanese characters for `` Wasabi.!

A45 Amg 2019, Tata Nano Lx Interior Images, Penguin Games 2, Marriage Wear Kadari, Streaming Pane E Tulipani, Big Thunder Mountain Drops, Bmw X3 M Sport 2020 Malaysia, Dodge Viper 1976, Tree Of Gondor Tattoo, Railay Beach Property For Sale, Kitchen Cabinets Buffalo, Ny, Culator Metal Eliminator Color Chart, Holy Spirit Speak To Me,