Are ya still thinking wait….whaaaaaat?!?! Gazpacho is a Spanish-style soup, served cold and made by blending tomatoes with a variety of vegetables. It’s usually presented as an appetizer. Need to start thinking about starting seeds. But since there’s nothing better than mixing up something really cool and refreshing on a hot summers day, let’s make a cold watermelon soup! Boil chicken bones in hot water by seasoning with cardamom, peppercorns, bay leaf, cinnamon stick. For a pretty presentation, garnish with watermelon balls and fresh mint sprigs. This watermelon gazpacho recipe is as refreshing as that first splash into the pool on a 100 degree summer day! Let's make dinner together. So, I think I would be more likely to try this as a cold soup appy. (This is watermelon juice that I freeze. BATON ROUGE, La. It's also a refreshing change of pace on a breakfast buffet—sort of like a morning Bloody Mary without the alcohol. Pour in strainer to remove the seeds. Reply. This spicy watermelon gazpacho has that refreshing watermelon flavor mixed with the sweetness of … . If the watermelon is pre-chilled, put all the blended ingredients in the refrigerator for about 30 minutes so the soup can get a little colder and to allow the flavors from all the ingredients to mix together. Strain purée … When possible, buy local and organic fruits and veggies. This soup is created in its most elementary form by muting the sweetness of watermelon and creating a spicy, savoury treat with the help of red chilli flakes. I use frozen watermelon so it’s very cold and add the garlic and shallots in … Add all ingredients to a large pot over medium high heat. So I like to consider it a happy soup! Thanks! Pairing watermelon with tomatoes, cucumbers, shallots and hot sauce might sound a bit unexpected, but it’s seriously good. Well, you're going to be pouring hot soup in there, and if the melon is cold, the soup will immediately cool down. I’m not a doctor but I will confirm that garden shivers are not dangerous at all, instead they cause happiness. Select All. . I'm Pamela, an artist Mom who shares family recipes. Sweet and savory combined with tabasco on the side for those like the heat and need more kick. Chill until serving time. A hot spell can cut short a good cycle. Always love recipes when they have watermelon flavor, Oh Yes – I sooo know the garden shivers. 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream. For a pretty presentation, fill martini glasses with the gazpacho and garnish with a slice of lime and fresh herb sprig, if desired. Sweet and savory combined with tabasco on the side for those like the heat and need more kick. Just chop it up, or turn it into watermelon juice, throw in the freezer and you’ll have it for months to enjoy! Mix well. Pour the soup into the melon and replace the top. In just 10 minutes using watermelon juice, lime juice and ginger you have a tasty healthy soup! Separately keep watermelon outer layer aside. Surely, somewhere in tropical Thailand someone makes a Thai watermelon soup recipe similar to this one (though I never encountered it in my travels in Thailand). very interesting soup, and most definitely worth a try! Thanks! Sweet and creamy, your whole family will love this cold soup recipe.. That way it can be Winter and you can enjoy this Hot Watermelon Soup! Original recipe yields 8 servings. What a great idea for a summer … This watermelon soup with chili flakes, mint and shrimp is summery and fresh but with a hot and spicy kick. For best flavor, use only the ripest fruit (tomatoes, strawberries and watermelon). The photos make it look so tasty. Put 5 cups of diced watermelon in a food processor or blender and blitz to a purée. That’s it. Soup International Fruits Seafood Vegetable Date Night ‍♂️ Fitness ⛱ Summer Soup on a warm hot summer day?! Serve gazpacho in a shot glass as an appetizer or in a martini glass for the first course of a multi-course dinner. Place the diced watermelon in the freezer and freeze until solid, about an hour. Hot watermelon soup is definitely a new one to me, but I am now really intrigued by it. Prepare red watermelon pieces to juice as shown in the video. When we lived in Malta (where we lived in a ‘flat’) I would dream about getting back to my farm in Quebec so I could start planting. More. March 1, 2016 at 1:29 pm. A cool soup for those hot summer nights. Summer and watermelon go hand-in-hand so we’ve turned our usual tomato gazpacho into a watermelon spectacular that’s perfect as an appetizer or as a light lunch, even a snack. Chilled watermelon soup with hot pepper and lime juice. My farm is a 1,000 sq ft apartment in NYC. If you love chilled soups, here are 8 more delicious cold soup recipes to try. Put chunks of watermelon in blender and blend until it's a juice. I like to sprinkle a little bit of extra salt on top of each bowl before serving. We added fresh lime juice for tang and honey for extra sweetness. But, when it's all said and done, this recipe is still my favorite use of the quasi-melon. This soup looks awesome – love that touch of the ginger! To be honest, watermelon can always be in season if you freeze your Summer watermelons. If you ever have a watermelon that you think you can’t eat completely, don’t let it go to waste! Usually, when I think of soup, I think of savory, comforting flavors that are evocative of fall or winter, but this watermelon soup is a refreshing and unexpected soup that serves as a delightful palate cleanser on a hot … Method. Heat for about 10 minutes or until evenly heated. Yes, it’s the last day of February and I’m giving you a watermelon recipe because I like to go against the blog rules of only putting recipes on your site that are “in season”. So refreshing…. Thanks for this post! I typically cut and refrigerate the watermelon in advance so the soup is ready sooner to eat. Watermelon Cake. Hot watermelon soup? Receive My Favorite Recipes Straight to Your Inbox! hot pepper sauce. Bring to a boil over medium heat, then lower the flame and simmer for 2 minutes. This no-cook recipe is perfect for summertime meals when you don't want to heat up the kitchen. Required fields are marked *. Yep that’s RIGHT! I love anything watermelon. Your email address will not be published. Watermelon Fruit Basket. Submit your question or recipe review here. Add lime juice, lime zest, salt, garlic, tomato, cucumber, green pepper, red onion, vinegar, oil, fresh herbs of choice, sugar, and jalapeno, if using, and 1 cup cubed watermelon. Watermelon soup is a delicious and light summer dish. Published. Cold Watermelon Soup Recipe. I have been getting the garden shivers lately. Chilled Cantaloupe Soup. But a soup – that would work! And even better, it only takes 15 minutes to make! While gazpacho is a Spanish soup, the flavours in this recipe are Mexican. It’s a cold, savory, slightly sweet and spicy and super refreshing soup! Now that’s something I haven’t tried yet! The combination of a steamy hot summer day with Thai seasonings, mint and watermelon makes for a wonderfully cooling and intensely flavorful soup… See more ideas about Watermelon soup, Watermelon, Colour pallette. This chilled watermelon soup with coconut cream is a wonderful way to keep it cool this summer. Fresh mint and basil are puréed with the watermelon, providing the right balance of seasoning to make the watermelon more savory. Do you love watermelon? Cold soups are an exceptionally refreshing treat, especially on hot summer days. I’m not sure about hot watermelon though . I love hearing from you! Mint leaves add a dimension of freshness to the dish and ginger and garlic heighten its antioxidant value. If your watermelon is good and sweet, omit the honey. What you’re left with is a silky smooth soup that’s bright in color and tastes delicious. (WAFB) - Watermelon, a gift from Africa, is a great summer joy in the south. If you prefer hot soups, you will find a ton of delicious gluten free soup recipes on the blog! ; o ). Sour cream and hot sauce give this savory watermelon soup its creamy-spicy appeal. This Watermelon Soup makes me happy because I just want to grab my sunhat and a shovel and run to the garden. “We had a lot of watermelon … Get our cookbook, free, when you sign up for our newsletter. And, oh yes, I LOVE the idea of putting ginger in it! A good combination after all. ... For Ashkinaze, it was a serendipitous soup. I just throw chunks of watermelon in the blender and then measure 2 cups into a freezer bag). Check out my list of 20 fun watermelon crafts! Which European country will inspire your culinary journey tonight? just seems a little strange? And when in Quebec, if I wasn’t working in the garden, I was hanging out with my best friend Andree, who speaks no English, either shopping for more plants or looking at gardening books together. The photos make it look so tasty. I’m getting the garden shivers! Chefs allover were using the fruit in many new and interesting ways, for example, it was even being grilled! Create a gorgeous watermelon fruit bowl for cookouts, pool parties, and … Never had hot watermelon soup, either. Hi! C hilled watermelon and melon soup — When most people think of cooking a summer dish, soup probably doesn’t immediately come to mind. Although we've known people to add a little vodka to their batch of gazpacho to good effect. "The cake is bright red, just like a watermelon. You were so fortunate to be harvesting well into the Winter. I froze watermelon chunks for the first time this year and was so glad I did! It means blended raw without straining and serve chilled.

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